A biscuit that is full of traditional flavours with a pinch of salt flakes hand-harvested from the clear waters of the Wild Irish Atlantic. Delicious with topped with sour cream and freshly chopped chives and perfect on a cheeseboard!
Ingredients:
- Wholemeal Flour (Wheat)
- Butter (Milk)
- Wheat Flour
- Golden Syrup
- Salt (0.2%)
- Bread Soda
Allergen Advice: See ingredients in bold. Made in an environment that uses nuts and eggs.
Nutrition
Typical Values per 100g:
| Energy |
1832 kJ |
Carbohydrates |
66.65g |
| Energy |
426 kcal |
of which sugars |
43.25g |
| Fat |
25.3g |
Protein |
5.23g |
| Of which saturates |
7.85g |
Salt |
0.26g |
