Refill your jar with our award-winning Achill Island Smoked Sea Salt with our 200g pouch. Naturally hot-smoked in our smokehouse on Achill Island using oak and beech wood. It has the taste of the sea with subtle smoky notes, similar to a turf fire and adds a rich, smoky depth to grilled meats, roasted vegetables, and even chocolate desserts.
Harvested from the wild Atlantic waters off Achill Island, each flake will deliver a full-bodied flavour and satisfying crunch.
This resealable and 100% recyclable pouch makes refilling simple while keeping your smoked salt fresh and your kitchen beautifully stocked.
2024 3 Star Great Taste Judges comments: 'The aromas waft through in waves with one judge describing the effect as similar to a turf fire. On the palate, the smoke delivers the salt and the sea for tasting, stepping aside to allow them to shine. An unforgettable experience and a truly beautiful product.'
Weight: 200g